Description
The Easiest Way . The Best Coffee
All in One
Make Pour Over Coffee Simple
S2=Coffee Dripper+Dripper Stand+PourOver Kettle+Thermometer+Timer+Scale
4 Key Elements for Great Pour Over Coffee
NO.1 _The Brewing Ratio
No need for a scale to achieve the golden ratio of coffee to water in every cup
Use 1 scoop ( ≈ 10g) of ground coffee per serving
Fill the hot water till the Max mark ( ≈150ml)
NO.2 _The Brewing Temperature
The ideal temperature range for brewing coffee is 88~92ºC.
Add the Boilded water in water tank, when water contacts ground coffee is around 88~92ºC.
NO.3 _Steady Water Stream
The rotating spouts pour slow and steady spirals of hot water
Patented pouring system automatically pouring slow, steady spirals of hot water for the perfect brew.
NO.4 _ The Brewing Time
The brewing time is about 2 minutes
The proper brewing time makes good coffee extraction .
Cordless Design
Battery operated portable design for "use anywhere" placement around the home, office or outdoor.
Perfect Cup of Pour Over Coffee
by 3 Easy Steps
Customer Reviews
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